Pot, 60 Ml, 40 Gr from Brazil (SKU 4730)
(Batch #8811). Cacao Ashes (Theobroma cacao) are a key ingredient in traditional Rapé, valued for their grounding and heart-opening properties. Burned from the bark of wild Amazonian cacao trees, these ashes help release emotional and spiritual blockages, promoting clarity and balance during ceremonies. Known for their deep connection to the heart chakra, cacao ashes are ideal for grounding and centering. Commonly used in blends like Kaxinawa Cacau and Kaxinawa Cacau Força, they are essential for spiritual work. More information can be read below.
Packed in 60 ml clear plastic pots containing 40 gr.
change currency | |||||||||
SKU | Part | Volume | Weight | Unit | Price | Qty
|
|||
---|---|---|---|---|---|---|---|---|---|
4728 | bottle | 10 ml | 7 gr | 1 pc | $ 7.60 | ||||
4729 | bottle | 25 ml | 15 gr | 1 pc | $ 15.20 | ||||
4730 | pot | 60 ml | 40 gr | 1 pc | $ 36.74 |
Cacao Ashes (Theobroma cacao): Sacred Heart-Opening Ashes for Rapé Blends
Overview
Cacao (Theobroma cacao), revered by the Mayans and Aztecs as the "food of the gods," is widely known for its role in both culinary and spiritual practices. In the Amazon, especially within the Huni Kuin (Kaxinawá) tribe, cacao is utilized not only for ceremonial use but also in the form of ashes derived from its bark. These sacred ashes play a crucial role in the preparation of Rapé, a traditional snuff used for spiritual cleansing, grounding, and healing.
The Unique Properties of Cacao Ashes
Cacao ashes are highly regarded for their ability to open the heart, facilitate emotional balance, and promote deep grounding. These qualities make them a vital component of Rapé blends used during spiritual ceremonies and meditation. When mixed with sacred Tabaco, the cacao ashes help release emotional and spiritual blockages, offering clarity and a profound connection to the heart chakra. The preparation process involves thoroughly cleaning the rough cacao bark before burning it into fine ashes, ensuring their purity and power.
Spiritual and Energetic Significance
Cacao ashes are known for their grounding effects, helping users feel rooted and centered during spiritual practices. In addition to their physical properties, the ashes are believed to cleanse and release emotional energy, particularly tied to the heart. This makes them ideal for use in Rapé during ceremonies focused on emotional healing and spiritual journeys, where a strong connection to the heart and the earth is needed.
Uses in Rapé Blends
Cacao ashes are a key ingredient in Rapé blends such as Kaxinawa Cacau and Kaxinawa Cacau Força, both of which offer grounding and emotionally balancing effects. Another notable blend, Rapé Clarity, uses a cacao essence made from the beans rather than the ashes, providing focus and mental clarity for meditative and spiritual practices.
For those looking to deepen their connection during spiritual ceremonies, cacao ashes are an essential addition to Rapé, offering grounding, emotional cleansing, and heart-opening properties. For a more comprehensive exploration of cacao ashes and their role in traditional and modern Rapé, read the full article here.
Setting the Standard for Ultra-Fine Ashes
We take great care to reprocess all received ash stock to ensure the highest quality for your use. Ashes often arrive with natural impurities such as small bits of charcoal, sand, and other particles, as they are traditionally prepared without modern equipment. To guarantee purity and consistency, we meticulously sieve all ashes, removing any rough bits and impurities. The result is an ultra-fine powder, sifted to a 150-micron fineness using laboratory-grade sieves and advanced dehydrating equipment. This process ensures smooth, clean ashes, providing an enhanced experience for all your Rapé preparations.
Create your own Rapé with Tabaco powders and Ashes
Ever been curious how to make your own blend of Rapé? Rapé preparations are usually based on two distinct ingredients: Tabaco and ashes, which can be mixed with a wide variety of other aromatic or medicinal components to your liking. More information on the process can be found here.
Disclaimer
The information provided above is for historical, educational, and scientific purposes only. It should not be interpreted as a recommendation for the specific use of our products. Any statements about traditional uses are informational. The use and application of our products are the customer's decision and responsibility.
Copyright Notice
All content, including this article, is protected under copyright law. Any unauthorized reproduction, distribution, or use of this material is prohibited. Duplication of this content, in whole or in part, without written consent, is a violation of copyright regulations.
Other names: Cacau (in Brazil), Chocolate Tree.
This natural product is offered for its ethnographic and historical value and is delivered with no expressed or implied fitness for a specific purpose. It is simply a raw botanical specimen, or a scientific sample. The information provided is purely meant for historical, scientific and educational purposes and should never be interpreted as a recommendation for a specific use. The use and application of our product is at the customer's decision, responsibility and risk.
Read our Terms & Conditions for more details.