KATUKINA

Tribal Rapé, Mapacho, Kambo, Sananga, Shamanic Tools & Incenses

Cricket flour

Pot, 60 Ml, 30 Gr from Thailand (SKU 4565)

Cricket flour is high in protein and low in fat. Cricket flour is made from Acheta domestica Sp crickets. Cricket flour is about 65% protein by dry weight and it is a super-ingredient, not just because of the protein content. It is also rich in amino acids, iron, calcium, vitamin B12, potassium and more. Omega 3, 6 and 9 are present in high quantities. Containing no preservatives, artificial colours or flavours, this low-fat powder has many nutritional benefits. It can be used to produce energy bars, snacks and much more.

Packed in 60 ml clear plastic pots containing 30 grams

Part

pot

Volume

60 ml

Weight

30 gr

Qty

max: 1

 




Cricket flour is high in protein and low in fat. Cricket flour is made from Acheta domestica Sp crickets. Cricket flour is about 65% protein by dry weight and it is a super-ingredient, not just because of the protein content. It is also rich in amino acids, iron, calcium, vitamin B12, potassium and more. Omega 3, 6 and 9 are present in high quantities.

The domestic cricket has an intense taste reminiscent of shrimp and has a distinctly fleshy and sandy texture. Eaten in many parts of the world, such as Africa, Southeast Asia, or parts of South and Central America, the small edible cricket is becoming more and more popular in Europe and North America. This food of the future has many benefits to consumption. Small crickets are very rich in protein. A single kilo of edible crickets contains 317 grams of protein. In addition, crickets are an amazing source of many essential trace elements in the body, such as Iron, Calcium or Magnesium.

The crickets are raised commercially, fed a specifically developed, non-gmo ingredient diet and are raised in clean and hygienic conditions. Containing no preservatives, artificial colours or flavours, this low-fat powder has many nutritional benefits. It can be used to produce energy bars, snacks and much more.

Every 100 grams (0.22 pounds) of cricket powder contains approximately 1,112 of premium Acheta Domestica crickets!

Nutritional Analysis per 100g: Calories (kilocalories) 410; Total Fat (g) 6.76 Of which Saturated Fat (g) 2.29; Trans Fat (g) 0.02; Cholesterol (mg) 216; Sodium (mg) 498; Total Carbohydrate (g) 11.4; Dietary Fibre (g) 4.1; Total Sugars (g) Not Detected**; Added Sugars (g) 0; Protein (Nx6.25) (g) 75.9; Calcium (mg) 125; Iron (mg) 6.67; Potassium (mg) 1304; Ash (g) 4.86; Moisture (g) 1.08; Vitamin B12 3.2 mg; Vitamin B3 (Niacin) 2.8mg; Vitamin B2 1.44mg; Vitamin A 5.06ug; Iron 6.76mg; Potassium 1,304mg.

Other names: Acheta domestica (Cricket)

This natural product is offered for its ethnographic and historical value and is delivered with no expressed or implied fitness for a specific purpose. It is simply a raw botanical specimen, or a scientific sample. The information provided is purely meant for historical, scientific and educational purposes and should never be interpreted as a recommendation for a specific use. The use and application of our product is at the customer's decision, responsibility and risk.
Read our Terms & Conditions for more details.

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